great chefs of jacksonville
Great Chefs of Jacksonville II, benefiting Second Harvest North Florida
Date:
April 5, 2012 - 6:30pm
Location:
TPC Sawgrass Clubhouse
Ticket Information:
Only 160 tickets will be offered. Tickets are $175 per person (and must be purchased in pairs), with proceeds benefiting Second Harvest North Florida. The locally based non-profit will also host a foodie-themed silent auction, with bidding open throughout the event.
Purshase Tickets:
Description:
Northeast Florida’s most prestigious culinary competition returns to the gorgeous TPC Sawgrass Clubhouse in the spring of 2012. Once again, eight of the city’s top chefs (four chefs per team) will gather to cook and compete, all to the delight of a hungry audience.
We’re excited to announce that all the chefs who competed last year have signed on once again to battle it out in 2012. Team City consists of Tom Gray from Bistro Aix, Matthew Medure from Matthew’s, Dennis Chan from Blue Bamboo and Scott Ostrander from ‘Town. Team Beaches is made up of Ted Peters from Azurea, David Medure from Restaurant Medure, Danny Groshell from Ocean 60, and William Murphy from TPC Sawgrass.
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June 06, 2013
